Dinner at the Moonshadow Grille - Restaurant Review
Avi Casino Resort
We were seated right away, though they do recommend reservations. Our servers brought water, rolls, a wine list, and took drink orders promptly. The decor is nice and fits the theme. Tables and booths are available, and the restaurant is far away enough from the Casino floor that is it pleasant with no noise drifting in.
|Blue Cheese Dressing Served on the Side|
|Filet Mignon - Regular Size|
We ordered one Petite and one Regular size and both were cooked perfectly as ordered. They were tender, juicy, and a nice cut of steak.The Petite ($31) looked to be about 6 ounces, and the regular close to 10 ounces, so they were very good sized. A side of either baked potato, garlic mashed potatoes, fries, four cheese macaroni or pecan wild rice with fresh seasonal vegetables is included with the entree orders. There is no need to add on an à la carte side dish here as in some other Steakhouses.
We were far to full to even attempt dessert but will be back another time soon and try to leave room.
There are many other items we saw on the menu that look good and we would like to try. If you don't want steak they also have some fish choices such as salmon, halibut, Lobster Tails, and even Veal dishes, Rack of Lamb, and Baby Back Ribs.
This is a link to the current menu for the Moonshadow Grille.
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